Would you like to travel around the world by tasting the new and special menus during the lunch time?
Here, we would like to share with you this good news. The Big Orange Restaurant on Ito Campus will be hosting "World Cuisine – A Taste of the World in 5 weeks" where dishes from around the world, specially conceived by international students will be served on a weekly rotation.
Kyushu University has established SCIKyu with the aim of incorporating student perspectives into the university’ internationalization efforts. This initiative, inspired by the committee's international student members who expressed a desire to savor the flavors of their home countries on campus, has come to fruition. International students have each contributed their home country's cuisine to the menu, with the full cooperation of Kyushu University CO-OP, making it possible.
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